The Red Deer, that lives on the open mountains and moorlands of Scotland, is Britain’s largest wild animal, standing 4ft high at the shoulder. Red deer meat, or Venison, is becoming increasingly popular, the demand for which is being partly met by farmed Deer. Rutting Season The wild female deer, or hind, bears one calf in early summer, for which remains with its mother for at least 2 winters before joining a group, or herd, of its own sex. The sexes live separately except during rutting season which runs from mid September to late October, when the male deer, or stags, will attempt to … [Read more...] about Red Deer In The Scottish Highlands
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